[CEST2017_01342 ] Evaluation of Nano Zinc Oxide feed additive on fish growth and immunity: Nano-biotechnological study
by Tawfik M.M.M, Moustafa M.M., Abumourad I.M.K., El-Meliegy E. and Refai M.K.
Session: 19A, Room: F, at Friday, 10:45 to 11:00
Oral presentation in Ecology and ecosystem management
[CEST2017_00222 ] Post-Fire Fuel and Vegetation Dynamics in an Ungrazed Phryganic Community of Crete, Greece
by Elhag M., Yilmaz N. and Dumitrache A.
Session: 19A, Room: F, at Friday, 09:30 to 09:45
Oral presentation in Ecology and ecosystem management
Session: 19A, Room: F, at Friday, 09:45 to 10:00
Oral presentation in Ecology and ecosystem management
[CEST2017_00754 ] Organic agriculture and the environment: Opinions of organic olive farmers on the island of Rhodes
by Tatarakis M., Papavasileiou V., Tatarakis N. and Christidou G.
Session: 19A, Room: F, at Friday, 10:00 to 10:15
Oral presentation in Ecology and ecosystem management
[CEST2017_00792 ] Everything is social: Stakeholder values-based assessment of remediation sustainability
by Apitz S.E., Fitzpatrick A., Mcnally A., Harrison D., Coughlin C. and Edwards D.A.
Session: 19A, Room: F, at Friday, 10:15 to 10:30
Oral presentation in Ecology and ecosystem management
[CEST2017_00808 ] Protected areas and green jobs versus environmental goods and services sector – competitive analysis
by Popławski L., Rutkowska-Podołowska M. and Sulich A.
Session: 19A, Room: F, at Friday, 10:30 to 10:45
Oral presentation in Ecology and ecosystem management